The main difference between pickles and cucumbers is that cucumbers are vegetables (or more strictly, fruits) usually consumed raw on salads and sandwiches, while pickles are cucumbers which have undergone processing or fermentation with brine or vinegar to turn them into pickles. For a more detailed answer to the pickles vs cucumbers debate, we will …
Pickles vs Cucumbers – Are They Really That Different? Read More
In this post, I take a look at heavy cream vs whipping cream to find out just why they are different consider if you can use whipping cream instead of heavy cream for that new recipe you want to try out. Heavy cream contains at least 36% milkfat while whipping cream contains between 30% and 35% milkfat. …
Heavy Cream vs Whipping Cream: Are They Not the Same? Read More
If your recipe asks for beef consommé as the base for the dish, but your local store only has beef broth on the shelf, you are probably wondering if you can use broth instead as after all, they are both beef! As we will see in this article, there is a difference between beef broth and …
Beef Broth vs Beef Consommé: Or The Battle of The Beef! Read More
Butcher paper is traditionally used for wrapping raw fresh meats and fish, along with sandwiches, deli meats and more. Also known as kraft paper, butcher paper is used in many crafting activities and as table coverings. Butcher paper can also be used to wrap meat for freezing, but freezer paper is better. Freezer paper is a …
Butcher Paper Vs Freezer Paper – What’s the Difference? Read More
Although fresh garlic will always give the most flavor to a dish, for convenience, garlic powder or garlic salt are always the clear winners. Either are perfect for the times when you need to cook fast, or you just want to add some garlic flavor as a topping to a dish. Garlic salt and garlic powder …
Garlic Salt Vs Garlic Powder – Are They Really That Different? Read More