Yes, you most certainly can freeze walnuts and in fact, freezing raw walnuts is the easiest way to keep them at their best. Another great reason to freeze walnuts is that we can buy them in bulk during the walnut season and keep them to hand until the next walnut season rolls around.Continue reading on …
All too often I have planned to bake and then remembered that I did not take the butter out of the refrigerator that morning. So, I thought I would share with you a step by step tutorial on how to quickly and easily soften butter which you can do while weighing out ingredients and preparing …
How to Soften Butter Quickly for Light and Fluffy Cupcakes Read More
If you have found time lately to sort out your kitchen cabinets and pantries, the chances are high that you will have found a can of sardines lurking at the back of a shelf. Often considered the budget fish option, sardines are in fact a highly nutritious and carb-free protein source, containing high amounts of …
If you are a cheese addict, then you must already know how addicting goat cheese’s flavor is. It’s one of the most popular types of cheese, and a must-have if you are thinking of making a charcuterie board. Goat cheese is very versatile. It has a spreadable texture, plus a tart and tangy flavor that …
Rosemary is a distinctive and versatile herb, so if you find you are out of rosemary for a recipe you want to try, it can sometimes be difficult to find an alternative herb which will work just as well. Or maybe, you’re just not keen on the strong flavor that rosemary brings to a dish. Often …
No Fresh Rosemary? Why Not Try These Rosemary Substitutes? Read More