Believe it or not, using a sharp knife is one of the easiest ways to prevent an injury in the kitchen. Rather than having to sharpen your steel chef’s knife all the time, then why not invest in a ceramic knife? Sharper than steel, a ceramic knife will keep its sharp edge for much longer …
The 10 Best Ceramic Knives for Super Sharp Slicing Read More
If you want to add a little more umami to your day, then try adding a little miso paste to your cooking. An important ingredient in Japanese cuisine, miso paste is used in soups, as meat and fish marinades and for pickling vegetables with. It also adds flavor to ramen, stir fries, vegetables, mayos, slaws …
The 10 Best Miso Paste for Miso Soup, Stir Fries or Meat Marinades Read More
Baked beans are a delightful addition to your pantry – they’re sweet, savory, delicious, and the foundation of numerous meals. They also make great pantry staples because they can be stored for a long time, take up very little space, and can be eaten cold if need be.Whether you’re starting an emergency food supply or …
The 11 Best Canned Baked Beans on the Market for Your Pantry Read More
Adding a feature to the countertop, the garlic keeper is one of those kitchen accessories that many of us may have been gifted, or indeed have gifted to others. Although it can sometimes seem an odd gift, the clever design of the garlic keeper does allow garlic to stay fresher for longer and unlike when …
There’s something about refried beans. Maybe it’s the cumin or the tie into Mexican and Central American cuisine. Whether you serve them with tacos, flautas, tamales, or just want a delicious, nutritious snack, they always go down a treat. Of course, finding the best canned refried beans can be hard to do. There are so many …
The 10 Best Canned Refried Beans to Add to Your Pantry Read More