Best Lasagna Pans

The 12 Best Lasagna Pans to Try Any Lasagna Recipes at Home

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Does your lasagna get burned or remains undercooked? A lasagna pan is required to perfectly bake the lasagna as it is built with a uniform heat distribution feature that prevents lasagna from burning. You need to think about the depth of the pans if you want to add more than 3 layers of fillings to your lasagna.

Most importantly, a lasagna pan has to go inside the oven for baking your lasagna, which is why it has to be able to withstand the high temperatures inside the oven. Another great advantage of owning a lasagna pan is that you can use it for many other purposes such as baking casseroles, au gratin, shepherd’s pie, etc. Some lasagna pans come with a roasting rack, which can be used to roast large portions of meat, fish, etc. in the oven. The best lasagna pan for you would be the one that fulfills all your requirements and gives a service for a long duration.

Best Pick

Chicago Metallic Professional Lasagna Trio Pan

The Chicago Lasagna Trio Pan is our best pick on our list as it has an innovative design that allows you to bake three different lasagnas with three different fillings. You can satisfy the taste of every member of your family with this pan. Moreover, it is made of stainless steel that prevents rust and gives a durable service. The side handles are attached in a way that helps in carrying the pan effortlessly.

Budget Pick

casaWare Ceramic Coated NonStick Lasagna/Roaster Pan

The casaWare Lasagna/Roaster Pan is our best budget pick because it is a carbon steel pan that distributes heat evenly on all sides to cook the lasagna. The pan has a ceramic coating that will release food without sticking. It also has a unique appearance that can be used to serve the lasagna straight out of the oven to the diner table.

Quick Comparison: Top 12 Best Lasagna Pans

Product DImension(LxWxH inches)Material Grade
Chicago Lasagna Trio Pan16x12.5x3Carbon steel A
casaWare Lasagna/Roaster Pan13x10x3Carbon steel A
Emile Henry Rectangular Baker13x9x3CeramicB+
Cuisinart Lasagna Pan13x10.5x3Stainless steelA-
HIC Harold Import Co. Lasagna Pan13x9x2.5PorcelainB+
USA Pans Bakeware Lasagna16x10x3Aluminum steelA-
P&P CHEF Lasagna Pan12.7x10x3.2Stainless steelA-
Crock Pot Lasagna Pan18x10x7Cast IronA
Cuisinart Roasting/Lasagna Pan18x10x3Cast IronA-
Wilton Lasagna and Roasting Pan14.5x11x2Chromium steelA-
Cuisinart Chef's Classic Nonstick Lasagna Pan17.5x10x2.5AluminumB+
Oven to Table Lasagna Pan12.75x 10.5x 3
10.75x 9 x 2.7

1. Chicago Lasagna Trio Pan

This lasagna pan comes with a very interesting twist. It has three compartments which allow you to make three different kinds of lasagnas simultaneously. No wonder this has won an award for its exceptionally clever design. This can turn out to be very useful if you are making lasagna for a party, where making lasagnas with different kinds of filling can be fun, versatile and able to please guests with a wider range of taste preferences. It is also useful if your family members have different food preferences, for example, gluten-free, vegan, etc. where you can make three different kinds of lasagnas so that every person can have lasagna with his or her his or her favorite filling.

If you are worried that the compartments might be too narrow for the lasagna noodles, then you can set your worries aside since each of the three compartments have a width that can easily house standard lasagna noodles.

Not only does this pan have a unique design, but it is also constructed of a unique material which is called aluminized steel. What it means is that the steel that has been used to make this pan has been coated on both sides with aluminum-silicon alloy, which gives it a combination of the properties of steel and aluminum. Due to the material that was used to make it, this pan is highly resistant to corrosion, allows uniform spreading of heat during the baking process, and is able to withstand temperatures as high as 450 degrees Fahrenheit. The surface of this pan is also non-sticky, which allows the lasagna to be taken out easily and also makes it easier for you to clean the pan.


  • It allows you to make three different kinds of lasagna simultaneously
  • The pan is made of aluminized steel which gives it unique properties which are a combination of the properties of steel and aluminum
  • The pan is highly resistant to corrosion and can withstand high temperatures inside the oven
  • The pan has a non-stick surface which allows the lasagna to be taken out easily and the pan to be washed easily
  • The pan ensures uniform distribution of heat during the baking process and allows rapid conduction of heat thickness
  • It can be safely washed in the dishwasher


  • The focus of this product is more on usefulness rather than aesthetics and if you want a pan that appears elegant then this might not be the best choice for you
  • Since the compartments for the lasagna are narrow, it might not be the best if you want to bake one type of lasagna in a large quantity 

2. casaWare Lasagna/Roaster Pan

If you feel that the traditional lasagna pans have designs that are too monotonous for you, and want to have a pan with an exciting yet elegant appearance, then this is a product that you should finitely look into. Although the core of the pan is constructed with carbon steel to make it a highly durable and a sturdy bakeware, the core has been coated in granite ceramic which has a stunning blue color dotted with brown and gold spots making this a highly stylish lasagna pan that will surely add to the aesthetics of your kitchen décor.

The ceramic coating that is free of any toxic chemicals makes the pan non-sticky ensuring that your lasagna will come out easily once it has been baked and also that the pan can be easily cleaned with gentle scrubbing. The combination of carbon steel and double layers of ceramic makes this pan highly resistant to scratches and allows it to withstand very high temperatures up to 536 degrees F.


  • It has a unique appearance due to its ceramic coating that has an elegant blue color with gold and brown dots
  • The core of this pan is made of carbon steel which makes it highly durable
  • The pan has been coated with two layers of ceramic and this allows it to withstand very high temperatures and makes it resistant to scratches
  • Due to its non-stick surface, the pan is very easy to clean


  • It does not have handles
  • It cannot be washed in the dishwasher

3. Emile Henry Rectangular Baker

If you are looking for an elegant lasagna pan that will stand strong against the toughest challenges in terms of durability, then this is a great pan that is worth looking into. The exceptionally durable properties of this pan come from the fact that it is made of a special kind of ceramic called Burgundy Clay. Due to the material, it can withstand very high temperatures in the oven such as 520 degrees F and is extremely resistant to thermal shock which allows you to take the pan out of the freezer and put it directly into the oven, without causing any cracks in the pan

This is very useful because you can store leftover lasagna in your freezer and reheat it the next day in your oven, without having to transfer it to different containers or waiting for the pan to adjust to temperature extremes. Apart from ovens, this pan is safe to be used in a microwave oven and broilers. The ceramic used to make this pan has been glazed, which not only gives it a lustrous appearance but also makes it highly resistant to scratching. The smooth surface of the pan also makes it easy to be cleaned by hand washing or in the dishwasher.


  • It comes in an elegant design which makes it a suitable pan not only for baking but also for serving your lasagna at the table
  • It is made of a special material called Burgundy Clay which makes it highly resistant to thermal shock which allows you to take it out from the freezer and directly put it into the oven without cracking the pan
  • It can withstand very high temperatures up to 520 degrees F
  • The glazed surface gives it a lustrous texture and makes it resistant to scratching
  • It has angled handles to allow you to lift the pan into and out of the oven easily and safely
  • It is safe to be washed in the dishwasher


  • It is much heavier than metallic pans

4. Cuisinart Lasagna Pan

When it comes to kitchenware, Cuisinart is a reputable company that has been making reliable products for a long time. Hence it comes as no surprise when it makes a lasagna pan of this quality and caliber. The whole lasagna pan has been constructed using a high-quality stainless steel that has a mirror finish. Mirror finish stainless steel is a great material since it gives the pan a high resistance against scratches and corrosion. Not only this type of steel provides high durability, but it also gives the pan a smooth, polished appearance, making it a great addition to your kitchen décor.

Unlike ceramic pans, the handles of this pan are angled so that it is safer and easier for you to lift the pan into or out of the oven. The interior of this pan is inert towards food ingredients which ensures that the flavor and taste of your lasagna will stay unaltered. The size of this pan has also been thoughtfully adjusted so that it is the right size for baking homemade lasagnas and also a size that will smoothly fit into most home ovens. Another additional advantage of this pan is that it comes with a roasting rack, which you can use to roast large portions of meat, fish, vegetables, etc. which makes this pan a versatile kitchen tool.


  • It is made of high-quality stainless steel with a mirror finish which gives it a high resistance against scratches and corrosion
  • It has a smooth and polished appearance
  • Stainless steel will not react with your food ingredients making sure that the flavors and taste of the lasagna stays unchanged
  • The handles are sturdy and positioned at an angle which makes it easier for you to safely lift the pan into and out of the oven
  • It comes with a rack for roasting large portions of food in the oven
  • It can be safely washed in the dishwasher


  • It does not have a high retention capacity for heat

5. HIC Harold Import Co. Lasagna Pan

This is a great lasagna pan for anyone who loves kitchenware with minimalistic designs. This lasagna pan comes in brilliant color with a simple yet classic design and with a deep interior that will give you flexibility in the number of layers you want to make your lasagna with. 

This classic piece is made of high-quality porcelain which gives it a high resistance to thermal shock which means you can put it directly into the oven, microwave or broiler right out of the freezer. It is also able to withstand high temperatures in the oven up to 500 degrees F. Clean up is breezy with this lasagna pan since it can be easily hand washed or safely washed in the dishwasher.


  • It has a minimalistic and classic design which makes it a great addition to your kitchen interior
  • The pan is made of high-quality porcelain which gives it a high resistance to thermal shock and makes it able to withstand very high temperatures in the broiler or oven
  • Its interior has the right amount of depth for making multilayered lasagnas
  • It can be safely washed in the dishwasher


  • It does not have handles so it might be hard to move it around, especially for beginners

6. USA Pans Bakeware Lasagna

Lasagnas will be perfectly cooked on this pan as the material helps to distribute heat evenly. Aluminum steel is used to construct the pan that makes it light in weight compared with the other brands. For strength and preventing warping, steel wire is featured in the rim and keeps it durable for a long period. 

The pan is fit for placing 2 boxes of 1 pound of oven-ready lasagna that can serve more than 8 to people. To easily release the food a patented silicone coating is coated on the pan. 

All the materials used to build the pan are free from PTFE, PFOA, and BPA. you can easily roam around with the pan as it is lightweight and has enough space to get a grip of the pan. However, the pan needs to be hand-washed with mild soapy water. The pan is strong enough not to get warped but hard scraping can take off the non-stick coating making it unusable.


  • The pan is made of aluminum steel to uniformly distribute heat.
  • The bottom surface has parallel ridges to provide air circulation while baking.
  • The pan can be used for roasting chicken, potatoes, etc.
  • Non-stick Americoat coating is given to take the food out without sticking.
  • Heavy gauge steel construction of the pan prevents warping due to excessive heat.


  • The pan is not safe to put in the dishwasher for cleaning.

7. P&P CHEF Lasagna Pan

This pan from P&P Chef is a heavy-duty pan for its strong and durable features. Stainless steel usually has a density higher than other materials that make the pan stable internal structure. This pan is safe for regular use as it does not contain any toxic or chemicals on the pan. It can resin high heat and will not get warped easily. 

The best feature of the pan is that it can be used for cooking various items like cakes, brownies, etc. However, the absence of non-stick coating on the pan makes it a little tough to release the food without sticking. You can use a baking sheet or grease the pan with oil to avoid these situations.


  • The stainless steel construction of the pan will resist corrosion and will provide durability.
  • Easy cleaning experiences as the surface of the pan is smooth.
  • The heat is distributed uniformly across the pan as it is made of steel.
  • The pan is safe to put in the dishwasher for cleaning.
  • The pan makes enough lasagna to serve at least 5 people.
  • The dimension of the pan makes it suitable to use for multiple purposes.
  • No non-stick or any toxic coating is used on the pan.


  • Does not have handles on the sides to carry the pan easily.
  • The pan needs to be greased to prevent food from sticking.

8. Crock Pot Lasagna Pan

The Crock Pot lasagna pan has an attractive design and comes in a beautiful color that can be used for serving dishes. The cast-iron makes it strong and the enamel coating on the pan makes it lucrative for regular use. This pan is not only oven-proof but also safe to use on cooktops. You can cook your roasted chicken on this pan on the induction cooktop. 

Moreover, cast iron is known for staying hot for a long duration. The feature we like about this pan is that the depth is 7 inches which are higher than other pans. You can add as many fillings as you like to your lasagna. 

The pan releases the remnant of foods when cleaned with soapy water. You need to dry the pan thoroughly before storing it to last long.


  • The pan is made from cast iron that keeps the food hot for a long time.
  • The side handles are comfortable to put or take the pan out of the pan effortlessly.
  • Pan can be used to serve directly from the oven.
  • The pan is compatible with all types of cooktops including an induction cooktop.
  • The enamel coating on the pan protects from rust and corrosion.


  • The pan needs to be hand washed to avoid breaking into pieces.
  • Needs to put oil or baking sheet to release food from the pan.
  • Only wooden or silicone spatulas can be used to avoid scratch marks on the pan.

9. Cuisinart Roasting/Lasagna Pan

This pan from Cuisinart can be used for various purposes for its wide dimension. First of all, the pan will keep the food hot for long as cast iron retains heat for a long duration. The cardinal red color blends with your other dishes. You can directly serve the food out of the oven to your diner table. The pan is coated with enamel rather than any toxic coating that prevents rust. 

Another feature about this pan is that it can be used on an induction cooktop. You can cook roasted chicken, potatoes, etc on the pan but you need to use silicone or wooden spatulas to prevent scratch marks. 

The pan does not waste time in cleaning as the oil or remaining food comes out easily with mild soapy water. If you do not want to hand wash the dish, you can easily put it in the dishwasher for cleaning.


  • The pan is made from cast iron and has an enamel coating that gives an appealing look.
  • Uniform heat distribution and heat retention are possible due to cast iron.
  • The pan can be put in the dishwasher for cleaning.
  • The handles are wide enough to provide a comfortable grip.
  • The pan is safe for use on the induction stovetop.
  • No toxic or chemical coating is added to the pan to avoid health risks.


  • The use of metal spatulas on the pan can give scratch marks.
  • Greasing the pan with oil is necessary before placing the lasagna sheets.

10. Wilton Lasagna and Roasting Pan

This Wilton lasagna pan is a rectangular pan that can be used for cooking items. As it is made from chromium steel, it protects the pan from rust. The chromium on the steel is added to increase the hardness of the pan so that it does not warp easily. It is a non-stick pan that releases food easily. However, you might not always serve the pan directly out of the oven as it does not have an appealing design. 

Though it is mentioned that the pan is dishwasher safe but the non-stick coating can get damaged when it collides with other kitchen tools. It can be easily washed with soapy water as the non-stick will release the stuck food. Moreover, the handle is wide enough to get a grip on the pan for taking the pan out of the oven.


  • Heavy-duty chromium is used to manufacture the pan for even heat distribution.
  • The pan is lighter in weight that aids in carrying the food out of the oven.
  • It has a non-stick coating to release the food without sticking.
  • The chromium prevents the pan from warping due to excess heat.
  • A dishwasher safe pan reduces the amount of work for you.


  • The depth of the pan is less than other pans.
  • The pan can get scratch marks if metal spatulas are used.

11. Cuisinart Chef's Classic Lasagna Pan

If you are highly focusing on superior non-stick properties, then this is a pan that will not disappoint you. The interior of this pan is made of a special material called Quantanium, which consists of Titanium particles, giving the surface exceptional resistance against scratching and making it a very efficient non-stick surface. Using a high-quality non-stick surface for baking lasagna is a great idea because you do not need to cover the surface with seasoning such as oil, which can add an unpleasant greasy texture to your lasagna.

The exterior and the core of the pan are made of aluminum that has been hard-anodized, which means that it is highly durable and allows a uniform heat distribution. The sturdy stainless steel handles of this pan have been joined at an angle to the pan with rivets ensuring you a comfortable and secure grip for lifting the pan in and out of the oven.


  • Quantianum interior of this pan gives it superior non-sticky properties which allow you to make lasagnas without making them greasy with oily seasoning 
  • The pan is constructed with hard-anodized aluminum which makes it highly durable and also allows uniform distribution of heat
  • The stainless steel handles give you a comfortable and secure grip


  • It cannot be washed in the dishwasher

12. Oven to Table Lasagna Pan

The lasagna pan we have now is made of ceramic. Ceramic is known for resistance to scratches that make the pan durable for longer. This set includes 2 different size pans which can be used for cooking lasagna as well as rooting chicken. As no chemicals are used on the construction, you can use the pan without worrying. 

Moreover, the pans are easy to clean as food does get stuck easily on the pan. You can give your hands some rest as the pans are safe to put on the dishwasher. The color and the design pattern make it attractive and can gain attention on the dinner table. Just be careful while carrying the pan as the ceramic pans can break easily if mishandled.


  • It is a set of 2 pans to cook lasagna for a different number of guests.
  • The pans are made from ceramic to resist rust.
  • The pans get evenly heated and spread heat to cook the lasagna evenly.
  • The pans can be put in the dishwasher for cleaning.
  • The pans have handles to comfortably bring it out of the oven.
  • The design makes it suitable to serve the pan on the table.


  • The handles are not wide enough to get a strong grip.
  • The pans are heavier than other pans.

Even if you have found the lasagna pan that you think is “the one” for you, from our list, there are some key factors that need to be considered before you make your final decision. Looking at these factors and assessing them according to your personal taste and preferences will help you choose the lasagna pan that is the most suitable for you. 

Things To Consider Before Buying A Lasagna Pan 

Are you planning to make lasagna for your next family gathering? Lasagnas are loved by all if they are properly cooked with filling and sauces. And for perfectly cooked lasagna requires a pan that will disperse heat quickly to evenly cook them. Also, you need a pan that can be served directly from the oven and the lasagna won't stick to the pan.


Although lasagna pans are similar in shape since they have the classic rectangular shape of a lasagna, depending on other aspects of its design such as the color, the texture, and appearance will help you to narrow down your list when it comes to selecting the right lasagna pan for you. They can come in simple, elegant designs or in innovative designs, for example, with compartments for making three different kinds of lasagna at a time. Apart from the aesthetic aspects, the handles of a lasagna pan should be designed in a way that gives you a comfortable and secure grip especially dude to the fact that lasagna pans tend to be heavier than other types of pans.


Do you want to make a large lasagna so that all the guests at your family party can have as much as they want? Are you looking for a pan with a compact size that would be small enough to fit your small oven? These are important questions to ask yourself to help you choose a lasagna pan with an appropriate size that would suit your requirements. Another important aspect of the size is the depth of a pan. This is important since lasagna is a multilayered dish and if the interior of the pan is not deep enough, it will restrict the amount of filling you can use and also the number of layers you can have in your lasagna.


The material of the lasagna pan is the most important factor to be considered before buying a lasagna pan. Lasagna pans can be made of different materials such as ceramic, enameled cast iron, aluminum, steel, etc. Each of the materials can give the pan different features like resistance to thermal shock, rusting, shattering, damage due to heat, etc. According to the features you are looking for, you should carefully select the material of your pan. The interior of the pans can be coated with a different material to give it non-sticky properties and in this case, it should be carefully checked whether the coating that has been used is safe to come into contact with food ingredients and do not cause any toxicity in your food.

Uniform heat distribution

To enjoy the perfect lasagna it needs to be cooked evenly. The lasagna has layers of various fillings like cheese, sauce, meat, etc with some flour sheets. They are all put together in a stack and then baked in the oven. You do not want to open and close the oven frequently to move the pan and for this, the pans need to have the feature of even heat distribution. Otherwise, one side of the lasagna will remain uncooked while the other side will get burnt. Other than glass, steel and ceramics can spread the heat uniformly on all sides. 

Easy release of lasagna

As you know that the lasagna is a stack of various ingredients and they are served in that way. In order to serve the perfect-shaped lasagna, the pans need to release the food easily. Some pans have a non-stick coating that prevents food from sticking. But non-stick can be bad if they are not food-grade elements. In our article, you will find some pans that have an enamel coating. The enamel coating is not chemical and is safe for regular use. Moreover, stainless or aluminum steel pans are also available but you need to put baking sheets or grease them with oil so that they release the food without damaging the shape. 

Compatible with all cooktops

The lasagnas are usually baked but the lasagna pans can be used for multiple purposes. And not all food items need to be baked. Though most of the pans are oven safe some pans are cooktop safe as well. Pans from Crock Pot and Cuisinart are suitable to put in the induction stove also.  

Depth of the pan

Lasagna is an Italian dish that has layers of various fillings. Chicken, beef, cheese, sauces, etc are used as the fillings for lasagna. So the depth of the pan needs to be deep enough to get at least 3 layers of the fillings that make the lasagna taste better. The depth of the pans is usually 3 inches to make a juicy lasagna. The Crock Pot Lasagna pan is 7 inches where you can add as many layers of fillings as you want. 

Pans safe for dishwasher

Cleaning the pans is crucial as the lasagna pans will have greasy oil along with various meats and sauce. The pans are made in a way that they release the food easily to keep the lasagna in perfect shape. As a result, the surfaces are smooth and food does not get stuck on them easily. You can easily clean the pans by hand by using mild soapy water. Some of the brands have mentioned that their pans are safe to put in the dishwasher but we recommend hand washing them for durable use.   

Handles on the pan 

The lasagna pan has a uniform distribution of heat and so the handles also get hot. The oven mitts will not get your hands burned. You can easily hold the handles of the pan while taking the pan out. However, there are many pans that don't have handles. You need to hold the body of the pans to carry it out. Side handles are easier to carry the pan rather than no handles. Make sure to check the handles before buying the pans.


Is it necessary to grease the lasagna pans?

Grease makes the food release easy. The lasagna pans are made in a way to prevent food from getting stuck. Sometimes, food can get stuck. So you avoid these situations, you can grease the pan for safety. 

Do I need to cook the lasagna sheets before assembling them?

Yes, little boiling is necessary. Put the lasagna sheets in boiling water for 3 to4 minutes, it will be moist and will taste better. 

How do I prevent my lasagnas from falling apart while making the slices?

After taking the lasagna out of the oven, let it settle for 10 to 12 minutes. It will cool down and the ingredients will settle in their places which helps in cutting the lasagna into small pieces without falling out the ingredients.   

How many layers can I have in my lasagna? 

The layers of your lasagna depend on your preference. The lasagna has a minimum of 3 layers. According to the depth of your pan, you can add as many layers as you want.


Lasagna is a delicious dish that is enjoyed by everyone. But the dish is kind of tricky as it comes in layers and needs to stay in layers while serving. First of all, the pan for lasagna should have enough depth to add fillings in each layer. Secondly, the pan surface has to be smooth to release the lasagna without damaging the layers. And Lastly, the material used to manufacture the pan should circulate the heat to the pan uniformly in order to avoid undercooked or overcooked lasagna. 

Now that we have mentioned the basic requirements of the best lasagna pan, you will be able to find the one that will be useful for you. Moreover, you can use the lasagna pan for roasting chicken, potatoes, or making casseroles. However, make sure to look for the side handles on the pan to take the lasagna out of the oven without burning your hands.

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Faith Hall

Faith loves her job as a food inspector in an organic wholesaler and her background in food science ...

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