Does your french fries turnout in uneven shape? A french cut cutter not only makes the shapes consistent but also reduces the time in preparing the potatoes. The slices need to be perfect so they are cooked from inside as well.
You need to consider what shapes you want to cut the potatoes into. In the market, you will find blades that come in various dimensions and styles. Restaurants also try to create non-identical shapes for their fries to make their brand unique. So choose the best french fry cutter that can fulfill your craving for fries.
Best Pick
The New Star Foodservice French Fry Cutter is our best pick on our list as it comes with a set of various blades to slice the potatoes in different dimensions. The handle is long and is designed to provide a non-slipping grip. Also, the cutter will give durable service as it is manufactured with premium stainless steel.
Budget Pick
The Sopito Potato Cutter is our best budget pick because it is a stainless steel cutter with a large cutting box that can accommodate large potatoes easily. The sharp blade will not bend and the handle is comfortable to push the pushing blade to slice the potato. Also, the cutter does not require much space in the cabinet to set it aside.
Quick Comparison: Top 10 Best French Fry Cutters
1. New Star Foodservice French Fry Cutter
Highlighted Features
This French fry cutter combo set can quickly cut whole potatoes and turn them into the food we love. It is a durable cutter that features a cast iron body and stainless steel handle; making this rust-proof and easy to clean. The New Star Foodservice 34408 Commercial Grade French Fry Cutter even has 3 available blades – size 1/4, 1/2, and 3/8 – for assembly and push block.
It is very easy to use too. Just place the potato (or anything that you want to cut) on the shield between the pusher block and the blade frame. Pull the handle toward the blade with one swift motion and you have now sliced it.
It is quite stable as well. It has four screw holes provided so you can mount it to a cutting board, a countertop, or a wall for ease of use. It also has four suction cup feet to increase the product’s stability on slippery surfaces. You can be ready to use it anytime and anywhere whenever you need it.
2. Sopito French Fry Cutter
Highlighted Features
For fast-food restaurant owners, the Sopito potato cutter will be an efficient tool to cut the potatoes quickly without keeping your customers waiting. This is a commercial french fry cutter to make the shapes uniform and the sharp edges give the perfect straight cut. You can use it to cut onions, eggplants, etc.
Moreover, the stainless steel blade will not bend easily and prevent rust due to regular use. As it is a manual cutter, a comfortable grip on the handle is necessary to push the potatoes towards the blades.
For cleaning, you need to separate the blades and handle to hand wash them. The blades can be replaced with the same model of different pushing plates and cutting plates. It is very compact in size and can be stored in a small kitchen cabinet.
3. Weston French Fry Cutter
Highlighted Features
Previously, there was an ideal shape of french fries but now restaurants are experimenting with the shapes to attract customers. To serve fries with various different toppings, they are given different shapes and the Weston cutter makes the work easier. You can change the blades easily to cut thick, thin, or wedge slices. The blades are sharp as they are made from premium quality stainless steel.
The best feature is that you can mount this cutter on the wall and use the counter for other cooking purposes. The screws and the mounting tools are given in the package. For cleaning, you can easily unscrew the blades and the pushing plates to safely hand wash them. The long ergonomically designed handle quickly slices the potatoes and prevents your fingers from fatigue.
4. POP French Fry Cutter
Highlighted Features
If you are looking for a french fry cutter that slices your potatoes in a second to enjoy your evening snacks, then you can opt for the Pop french fry cutter. Forts of all, the entire cutter is made of stainless steel to make it sturdy and durable for long-lasting use. You can slice your veggies or potatoes in two different thicknesses with two blade sizes.
Furthermore, the cutter has a rocker bumper and tension lever to ensure safety while using it. The water grip foot also prevents slipping from the countertop. It is a miniature shaped cutter that can be stored inside a kitchen cupboard and can be cleaned in the dishwasher.
However, the cutter cannot accommodate a whole potato on the cutter. You need to cut the large potatoes into 2 parts and then place them for slicing. The premium quality stainless steel protects the blades from corrosion.
5. Progressive International Mandoline Slicer
Highlighted Features
If you are not that much of a fan of super complex devices, then this cutter might be the right match for you. The Progressive International PL8 Mandoline Slicer is a small handy device. It can do the job that you with “want to be done really fast – we’re talking about being done within seconds here.
The device comes with interchangeable blades and adjustable knobs so it is easy to customize and achieve your desired cuts. It features an extra wide sliding deck where you let the food slide up and down and it comes out sliced and ready from below. Just secure the food with the safety hand guard and you are all set to start slicing (or sliding).
It also has non-skid feet so you can continue on without the worry of your cutter going anywhere while you work. It’s easy to keep and store as the feet are foldable, making it perfect for compact storage. Cleaning this should be no difficult task too because its dishwasher safe.
6. OXO Mandoline Slicer
Highlighted Features
It is a versatile slicer from Oxo that has blades for regular, julienne, crinkle cuts. You can prep your veggies and salads with this slicer. Wash and peel the skin of potatoes before slicing and then set the thickness and shape that you want your slices to look like. Get the grip of the potato with the help of the food holder and pull up and down to get the slices. The food holder is wide enough to keep your fingers off the blade.
Besides the blades of the slicer can be easily interchanged and takes very small space for storage. However, there is no mention of the mandoline slicer being safe for the dishwasher so we recommend disassembling the parts and hand wash them with mild soapy water.
7. ONCE FOR ALL Mandoline Slicer
Highlighted Features
This slicer is a unique slicer that keeps your fingers far away from the blades. This mandoline slicer has a food pusher and a food chute that requires no direct involvement of your hand for slicing the fingers. It also has a handle to help in getting the strong grip to cut the potatoes in various segments.
The ONCE FOR ALL Mandoline Slicer is designed to make the operation easy with the 3 knobs at the sides. By rotating the knobs you can finalize the shape and size of the slices you want for your french fries. This simple french fry cutter is foldable for storage. For cleaning, washing with hands will be better to remove the remnants, and also you can use a small brush to clean the sharp edges of the blades.
8. Generic Potato Cutter
Highlighted Features
The Generic Potato Cutter is unique from other french fry cutters as it is a knife that creates a wavy shape in each slice. The blade of the knife is wide so that the entire slice gets the same look. Just like Shake Shack crinkle-cut fries, you can easily prepare those at home.
Moreover, with this cutter, you can choose to give different shapes to your cakes or veggies. However, it can be used to make french fries in other shapes. In addition, the potato cutter needs to be hand washed as the edges can be chipped and will not be able to use it further. The knife is coated with titanium to make it stronger and durable.
9. Happybuy French Fry Cutter
Highlighted Features
For busy restaurants, the Happybuy french fry cutter will be a great kitchen tool as it slices the potatoes or veggies in a few seconds. The stainless steel blade dispenses the even-shaped potato slices so that you can serve the perfectly fried fires to the customers. You can assemble the parts and place the cutter on your countertop where you can slice the potatoes or other veggies when needed.
However, as it is a commercial-grade slicer, it can take space for storage. Each of the parts is made from heavy-duty material and they can damage other cookware and are placed in the dishwasher for cleaning. The blades are easy to dismount and you can hand wash them with soap water.
10. Sopito Electric French Fry Cutter
Highlighted Features
Lastly, we have an electric cutter to ease the task of making french fries. The operation of the cutter is simple as it has only 2 buttons. As you press the forward button, the potato is pushed through the blade for chopping and the backward button takes the pushing rod back and prepares for slicing the other potatoes.
This cutter does not require any manual labor. However, for cleaning the blade needs to be detached. It is advised not to clean the blades with hands. You can use small brushes to clean the edges. The blades are changeable if the other blades are the same as the model.
Things to Consider Before Buying the Best French Fry Cutter
Blades and their functionality
The regular french fries have an ideal shape that is universally followed. But with time, the fries are served with various toppings. Moreover, some individuals prefer crunchy fries where others like soft, moist ones. To differentiate brands use various designs on their fries.
The straight-cut fries are served everywhere but the thickness of the fries varies from place to place. To attract the kids, waffle-designed fries are sold in various stores. For cutting the potatoes to make curly fries, cottage fries, crinkle-cut fruits, etc, you will need multiple types of blades. So you need to consider the blades of the cutter foremost whether you want to buy for home or for a restaurant.
Moreover, the blades are constructed from stainless steel to protect against rust and corrosion. As mentioned in Knife Steel Nerds, stainless steel has high resistance to corrosion due to the presence of chromium. Also, the toughness of the steel prevents the edges from bending after using the blades regularly.
The material used in construction
french fry cutter might not appear as an essential item at first but after purchasing one, you will find its uses. In restaurants fry cutters are essential and at home, you use them to cut veggies on them. restaurants use commercial grade french fry cutters and they are made from stainless steel or cast iron.
According to Gallivanting Craftsman, 'Cast iron is harder and stronger, but it’s not as tough (it’s brittle). Steel is not as hard and strong, but it’s tougher.'. So, whatever material made fry cutter you choose, it is better to dry them with a towel after cleaning.
Some cutters also come in plastic. The plastic french fry cutter is light in weight but it might crack after a few uses.
Stable on their feet
As you are going to work blades, safety is necessary. Some french fry cutters can be mounted on the wall but those are used on the countertop, you need to make sure they are stable while you're cutting the potatoes. The brands provide anti-skid feet to keep the cutter fixed in one position. You will also find suction cups at the base of french fry cutters to ensure safety. Look for the cutter that will stay stable while chopping the potatoes.
Safety and ease of usage
We live in the age where machines help us finish our chores faster and better. But that doesn’t always mean safer. Cutters can cut you if they are not that well-made and if they are not used properly. Always consider the fact whether or not you can handle the product you are buying. Make sure that it will be easy and safe to use.
Multipurpose and versatility
If a device could do more than it was intended to do, that’s an added bonus. Some devices are so simple that you can only use them on potatoes and nothing else. However, there are also those devices that can cut sweet potatoes, carrots, apples, zucchini, etc. and usually their prices do not differ that much.
Durability and sturdiness
Machines can break due to consistent use and that’s alright. However, it’s not alright if they break right after the first use. You want to buy something that will help you eat fries for a long time that’s why you are purchasing one in the first place. You don’t want a piece of garbage to add clutter in your home. It’s something that is strong enough to do the job and at the same time, be around for a long time.
FAQ
Is french fry cutter worth buying?
The Potatoes can be cut into thin thin slices with the help of knives but french fry reduces a lot of manual work. The slices come out in a uniform shape which is not possible by cutting with a knife.
Can I slice the potatoes without peeling their skin?
The french fries are not fried with their peels so it is better to peel the skin before chopping them. However, if you prefer fries with the skin you can slice the potatoes with the skin.
Is it better to mount the cutter on the wall or on the countertop?
It depends on how spacious your kitchen is. If you have enough space on your countertop, you can place it there. For busy places like restaurants, it is better to mount the slicer to the wall to make space for other tools.
Our Conclusions
French fries are a quick snack while watching movies. With homemade fries, you can serve them with any topping you want. The cutter can be used for chopping other veggies as well to make them look different.
Though they serve various purposes, it can be bothersome to clean them. The sharpness of the blades will damage other dishes if washed on the dishwasher. So you need to wash them carefully with your hands by using a brush. So choose the best french fry cutter that will assist you to surprise your family members with their favorite fries.
Thank you for all your effort! this just saved my restaurant a ton of hassle!! thanks!!
How would I go about getting a replacement blade for my progressive food cutter.
you know the shape of a celery stalk, it is an extruded C section. Is there a device that will enable me to produce potato chips in this section so that proportionately when deep-fried I get a higher crisp surface and yet an even soft thickness? If not C section what about I or L section ? Is this just my Idea or have others effectively adopted It?