Jon Williams

Jon works part time in his family bakery which produces a variety of breads and pastries for all occasions. As well as being an avid fan of anything dough-related, Jon also enjoys baking celebration cakes for friends and family. When he’s not at the oven, he spends his spare time writing cooking blogs and working off some of those extra carbs by road and mountain biking.

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The Best Apples for Apple Pie: How to Take Your Apple Pie to The Next Level!

The classic All-American dessert, apple pie is a favorite with all. For many of us, the type, texture and flavor of the apples used can make all the difference between a good and a great apple pie. In this article, we look at how to choose apples for apple pie, discuss why some apples turn to …

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Best Measuring Spoons

The 15 Best Measuring Spoons Supporting All Your Recipes

As tempting as it is to put ingredients into your dish based on guesswork, it entails risks of ruining the dish or killing its potential. With time, even home cooks realize the importance of putting the precise portion of ingredients right to their gram in order to obtain the best results out of a recipe. Using …

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