When it comes to mashed potatoes, the culinary aficionados are largely divided into two sides, the ones that like having some clumps in their mashed potatoes and the ones that like the mashed potatoes to be consistently fluffy, silky and creamy without any lumps. If you are of the second kind and have been wondering how you can achieve that heavenly texture in your mashed potatoes without exhausting yourself from mashing your way through all that starch and cellulose, then you would be excited to know what this article that you are reading right now is about.
Today, we are going to cover a kitchen tool called a potato ricer which is not only the secret to making great mashed potatoes but also is a tool that has versatile functions, making it one of the items that deserve a special place in your kitchen drawer. The name ricer comes from the fact that it turns your boiled potatoes into tiny pieces that are about the size of a rice grain. The potatoes are placed in a hopper and you simply press down a plunger on the potatoes and the rice-grain-sized pieces come out from the porous plate of the ricer into your bowl.
Although we have talked about how a potato ricer is the star of the show when it comes to making mashed potatoes, they can help you achieve a professional grade quality in other potato dishes as well, for example, gnocchi, hash browns, shepherd’s pie, croquettes, pierogi, you name it! Other than potato dishes you can also use it to make creamy puree, guacamole, Mont Blanc, etc. from ingredients other than potatoes, including vegetables and fruits.
Now that you know that a potato ricer is more a necessity than a luxury, we can head out to look for some of the best potato mashers that can be found on the market. However, with all the different variations in designs and features of potato ricers that can be found, choosing the appropriate potato ricer can be harder than mashing through potatoes. To make this process easier for you, we have carefully selected some potato ricers that we thought are worthy of being on your list of options and have thoroughly compared them in this article.
With its superior design and durability, this potato ricer from OXO has soared to the top position of our list. It has features that make it a very user-friendly ricer that can be used comfortably by any user and is made of high-quality materials that makes it a great choice for anyone who wants to invest in a product that will last for a long time.
We think this is the most economically efficient potato ricer on the market since it comes with three porous plates with different fineness. What this means is that you do not need to buy three different types of ricers to mash your potatoes or other food ingredients. Apart from this unique feature, it also has a soft-grip handle and a durable body.
Table of Contents
- Quick Comparison: Top 10 Best Potato Ricer
- 1. OXO Good Grips Stainless Steel Potato Ricer
- 2. Bellemain Top Rated Bellemain Stainless Steel Potato Ricer
- 3. PriorityChef Potato Ricer and Masher
- 4. UberChef Potato Ricer Set
- 5. OXO Good Grips 3-in-1 Adjustable Potato Ricer
- 6. Norpro Stainless Steel Commercial Potato Ricer
- 7. Bmagic Pro Potato Ricer Masher
- 8. Rorence Stainless Steel Potato Ricer
- 9. Metaltex USA Inc. Potato Ricer, White
- 10. MyLifeUNIT Heavy Duty Commercial Potato Ricer
- Things To Consider Before Buying a Potato Ricer
Quick Comparison: Top 10 Best Potato Ricer
The next section of our article will give you a summarized comparison among some of the top potato ricers that we have chosen from the market. After the comparison, you will find useful information about each of the products in short details so that you can have an in-depth idea of the potato ricers and finally select one for your own.
1. OXO Good Grips Stainless Steel Potato Ricer
OXO is a company that has been making reliable kitchenware since 1990 and their products are known to be of a high standard and durable. This potato ricer is one such product that has been created by OXO and hence we can expect it to be of an exceptional quality and to deliver a great performance. It is made of high-quality stainless steel and has a smooth, polished surface which reflects its durability as well.
The head of the ricer has a soft knob with a slip-resistant texture which will hold the ricer securely onto the bowl in which you want to collect the riced potatoes. This ensures that your kitchen countertop will remain free of mess and also prevents the risk of toppling the bowl or the ricer.
Another thing that we love about this ricer is its handles. The top and the bottom handle both have a special rubber layer on them to provide you with a comfortable grip and prevents the ricer from slipping out of your hand even when your hands are wet. This rubber absorbs the pressure when you press onto the handles, which in turn keeps your hand free from any pain, even after you have mashed a large batch of potatoes.
We are not the only ones who love this feature, and the proof of this is that this design has received Arthritis Foundation Design Award. Not only is this ricer great for mashing potatoes but can be used to perform versatile tasks in the kitchen, for example, making puree, ricing boiled vegetables, and soft fruits, straining boiled spinach, etc.
2. Bellemain Top Rated Bellemain Stainless Steel Potato Ricer
This potato ricer from Bellemain is a winner when it comes to versatility. This product offers you three ricing discs, which allow you to rice your potatoes into three different fineness. With so many different potato dishes out there it is definitely a huge advantage to be able to rice your potatoes to any thickness you want.
Other than that it has a knob for securing the ricer while working and its handles with soft coverings give you a comfortable and a firm grip to work with. Other than that, the basket of this ricer, where you put the potatoes are larger compared to the others, which allows you to mash a larger amount of potatoes at a time.
3. PriorityChef Potato Ricer and Masher
What we love about this potato ricer from PriorityChef is that they put a heavy emphasis on providing you with a design that is comfortable and easy to use and also on providing excellent results in terms of the mashed potatoes. Hence this is a great choice for anyone who does not want to tire their hands after mashing a large number of potatoes and also want a fluffy and silky mashed potato every time.
Apart from that, you can find all the things that you would expect from a reliable and efficient potato ricer, including ergonomic handles, a knob for securing the ricer on your bowl, and a stainless steel body that is safe to be washed in the dishwasher.
4. UberChef Potato Ricer Set
This ricer is similar to the one from Bellamain that we have discussed before, in the sense that it comes with three different ricing discs for giving you the option to rice your potatoes into coarse, fine or medium-sized grains.
However, it comes with a very useful advantage, which is that the hopper in which you put in the pieces of potatoes can be removed from the main body. This makes it a lot easier to change the discs and also to clean the whole ricer thoroughly, especially when you have to scrape off bits of food from the ricer’s inner surface.
Not only is this ricer very versatile in its functions, but is also very durable, thanks to the 18/10 grade stainless steel from which the body and discs of the ricer were made. This means the ricer is resistant to corrosion, chemical damage and rusting, ensuring that it will last for a long time. If you want to collect the mashed potatoes directly into a bowl, you can easily do so by securing the ricer on top of the container using the soft knob which is attached to one end of the ricer.
To make sure that your hands can rice as many potatoes as you want without making your hands sore, the handles of the ricer has been lined with a soft material. This also prevents your hands from slipping when they are wet and gives you a secure grip.
5. OXO Good Grips 3-in-1 Adjustable Potato Ricer
Consider a situation where you need ricing discs of different fineness but you also do not want to carry the burden of having to change the discs each time, and having to keep them in a safe place so that you do not end up losing them.
This might sound like a complicated situation since most ricers that give you the flexibility to choose the fineness of your mashed potatoes will come with three different discs which you have to set onto the ricer to change the fineness.
For all the chefs who are facing this trouble, OXO came up with an innovative design which allows you to change the fineness using one ricing disc that can also act as a dial and requires to simply turn it to go from coarse to medium to fine. What a genius idea! To make it easier for you to remove and adjust the dial, it comes with indentations to give you a good grip and also an arrow which shows you where to stop and start turning the dial.
Apart from the design of the dial, this ricer has other features which make it a very user-friendly kitchen tool. For example, it has a groove at the top of the ricer which will hold on securely to any bowl you are mashing your potato in and allow you to complete your ricing task in a clean and organized way. Other than that the handles are designed to give you a soft, comfortable grip which is also slip-proof even when they are wet.
6. Norpro Stainless Steel Commercial Potato Ricer
If you want to rice a large number of potatoes in a short amount of time, for example, if you are a professional chef and are looking for a ricer for your restaurant, then this is a very unique potato ricer which can efficiently rice a large number of potatoes to a very smooth consistency.
This is made possible by its design which is quite different from the others that we have previously discussed. Instead of a cylindrical hopper with a ricing disc at the bottom which is very common, it has a hopper with a large capacity with sloping sides that have numerous small holes on both sides.
This not only increases the volume of potatoes that can be mashed at a time but also provides a larger surface area with pores which mean more riced potatoes will be coming out at a time, consequently speeding up the whole process.
The size of the pores is smaller compared to the other ricers on the list, which means the resulting mashed potato will be smooth and very fine. The parts of the ricer can be easily taken apart by loosening a screw and can be washed thoroughly removing even the tiniest bit of potatoes stuck on the ricer’s wall.
7. Bmagic Pro Potato Ricer Masher
What we love about this ricer is the fact that it not only has pores for ricing at the base of the hopper, but it also has pores on the sides of the hopper. This means that more grains of mashed potatoes will come out of the ricer at a time, making the process way faster than with other ricers.
Another great advantage of this ricer is that the handles can be easily separated from the hopper, making it easier to clean all parts completely. Another thing that we find to be very appreciable is that it comes with bonus tool which can be used both as a peeler and a shredder.
When you use it as a peeler, you can use it to remove the skin from any fruits or vegetables such as potatoes, apples, carrots, etc. If you know what a delicious combination cheese and potatoes are, then you would be excited to use this tool as a shredder to add a cheesy topping to any potato dish you have created using the ricer.The handles of the ricer are long enough to give you a good leverage while ricing the potatoes and also have been designed in a curved shape to give you an ergonomic grip.
8. Rorence Stainless Steel Potato Ricer
This ricer is very similar to the ricers that are on our list that have three discs for choosing the fineness of the riced potatoes. However, this ricer is unique in the sense that there is a separate inner container for holding the disc in place while mashing the potatoes. Since this hopper can be taken out easily, the cleaning of this ricer is swift and easy.
Other than that, its handles provide you with a soft silicone grip and a knob will hold the ricer on the bowl securely. The knob is also composed of a material which will not slip even in wet conditions.
9. Metaltex USA Inc. Potato Ricer, White
If you are tired of having stainless steel kitchen utensils and want a different type of appearance, then this is the perfect potato ricer for you. It comes in a very elegant white colored body made of ABS plastic, which is known to be particularly durable.
Although the body is made of plastic, there is no need to worry about toxicity since it is free of any kind of hazardous chemicals such as BPA. To keep the efficiency of the ricing intact, the discs are made of stainless steel which makes them strong enough to rice your potatoes and also resistant to rust and bending.
Not only that, there are three discs, each with a different pore size, which means you can rice your potatoes to be fine, medium or coarse depending on the dish you are making. The top end of the ricer has three grooves, which means you can set this ricer on a wide range of bowls regardless of their sizes. The versatility of this tool allows it to be used not only as a potato ricer but also to make fruit juices, sauces, purees, guacamole, etc. After you are done using the ricer, you can easily clean it at the top rack of your dishwasher.
10. MyLifeUNIT Heavy Duty Commercial Potato Ricer
For professional chefs looking for a potato ricers for heavy-duty commercial purposes, this is an invaluable tool that is worth looking into. This ricer has a large capacity for holding even three cups of potatoes at a time, which also means that you do not have to cut the potatoes into small pieces before putting them into the hopper.
To complement this large ricing capacity, the ricer has been equipped with sturdy handles that are 11.5 inches long which will allow you to exert the force for ricing without causing pain to your hands.
The ricer's hopper has pores on both sides of the hopper, which increases the ricing efficiency and allows you to rice a large number of potatoes faster compared to other ricers with pores only at the bottom. The ricer has been made of stainless steel with a grade 304, which gives the ricer a sleek appearance as well as makes it highly durable and resistant to corrosion and rust.
Things To Consider Before Buying a Potato Ricer
Is potato ricer necessary for making great mashed potatoes?
Yes. Some people might argue that this can be achieved by using a potato masher or simply by mashing the potatoes by a fork, but that is far from the truth. Potatoes are packed with starch and the more damage that is done to the cells of the potatoes while they are being mashed, the more starch is released. This is the reason why potatoes that are over-mashed by using a masher or a food processor becomes an unappetizingly gluey and sticky mass.
Whereas ricing the potatoes in a ricer turns them into small pieces with the least amount of damage to the cells, which gives the resulting mash an aerated and fluffy texture. Potato ricers also have the advantage of straining your potatoes so you can remove the excess water from the potatoes without having to keep them in a strainer, and this prevents the mashed potatoes from becoming soggy or bland.
Another thing that needs to be applauded about the potato ricers is the fact that they keep the peels inside the basket, which means you do not need to peel the potatoes before you put them in the ricer, which makes the whole process easier and faster.
Is it important to have ricing discs with different pore sizes?
This is an important question that needs to be addressed since many potato ricers come with different ricing discs while others only come with one disc. The answer is in what you are going to use the ricer for. If you know that you will only use the ricer to make mashed potatoes and you would only use one size of the ricing disc even when you are ricing different vegetables or fruits, then it is safe to go with the ones that come with only one pore size.
But if you want some flexibility in the size of your mashed potatoes and also wish to use the ricer for versatile purposes, then it will be best to go for the ones which allow you to change the fineness of the riced potatoes. Most ricers that give you the option to change the ricing size gives you three settings: coarse, fine and medium. The fine setting is important for making fluffy mashed potatoes, gnocchi, puree, and paste.
You will be using the medium setting for straining boiled vegetables to make sure that your dish does not turn soggy. The coarse setting will come handy for making home-made tomato or applesauce, ricing eggs for a salad, etc. One thing you have to take into consideration is that each disc needs to be set onto the ricer before using and has to be stored properly so that they do not get lost. If this sounds like a hassle to you, then it is best to stick to the simple ones with one disc.
Pores on the sides, the base or both?
The number of holes through which the riced potatoes will come out is an important factor since it determines how fast the potatoes are going to be processed. Some ricers have pores only at the base of the hopper, which has the ricing disc. Most of these ricers are suitable for home-use since they require less strength to press compared to the ones that have pores on the sides.
The ricers with pores on the sides have a greater number of pores and hence require greater strength to operate. But that also means that you are ricing a larger amount of potatoes at a time, which speeds up the process. So if you are looking for a ricer for heavy-duty commercial purposes, it is best to go for the ricers with pores on the sides, or the ones that have pores both on the sides and the base.
Now that you are done going through the important factors to be considered for buying a potato ricer and also have a full overview of the best potato ricers that are there on the market, you can go ahead and buy the ricer that you liked the most and you think you will find the most useful. Once you have the right tool with you, ricing potatoes will become one of the easiest and the most enjoyable things to do in the kitchen.