The 8 Best Pastry Boards in 2018

When it comes to quality cooking, you ought to have all the must-have requirements in order to achieve your desired results and baking is not an exception. It doesn’t matter whether you are a professional chef or looking forward to baking your favorite snacks, a pastry board is one of the must-have kitchen tools that will help you spread your dough as desired without messing your countertop or chasing your dough all around.

The market offers different pastry boards which feature varied materials, design, and color. Though these boards are designed for the same purpose, they are not equal. Using a poor quality board will force you to strain when spreading your dough and will consume much of your time forcing you to spend more time in the kitchen. We understand well how a poor quality board can impact your pastry experience and in this article; we have selected the top 8 quality brands in the market today to help you select your best pastry board for your baking purposes.

But before we take you through our pastry boards list, here is a quick comparison table.

Best Pick

Fox Run 3821 Marble Pastry Board

Our best pick on the list goes to Fox Run 3821 Marble Pastry Board. The baking board is made from 100% natural Mable and features a sleek design with special patterns and colorations which blend perfectly well with most kitchen decors. It has non-slid feet for added stability and prevents your countertop from the mess.

Budget Pick

Sili Bake Silicone Pastry baking Mat

Sili Bake Silicone Pastry baking Mat is our best price pastry board. The mat is made using a premium quality food grade material with no chemical odors. It lays perfectly well on the countertop and can withstand pressure for most demanding baking.


1. Fox Run 3821 Marble Pastry Board

Say goodbye to your dough rolling woes by taking advantage of this Fox Run 3821 pastry board. The plank is designed using marble, a great material which is ideal for all your pastry needs. Unlike wooden boards, marble planks are known for their ability to transfer heat faster a great feature which makes them excellent when rolling your dough.

Its natural non sticky features make the board ideal for rolling any type of dough. Positioned at the bottom of this board are non-slid rubber feet which protect your countertop. With this plank, you do not need to use a lot of flour down before kneading or rolling. The board features a smooth and cool surface which is ideal for preparing your pizzas, pies, biscuits, pastries, tarts and much more.

Its design and color adds elegance to any kitchen and blends well with your kitchen tools. Note that the color may have a slight difference with the actual image due to computer graphics. Overall, Fox run 3821 Marble pastry board is a sleek designed plank ideal for any baker. Its colorations, unique patterns, and great features make it an ideal board for any kitchen.

Highlighted Features

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    Recommended for rolling pastries and dough
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    Smooth and cool
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    Elegant
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    Allows rolling and kneading with less flour
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    Designed using 100% natural marble
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    Has non-slid rubber feet for increased stability protecting your countertop

2. Sili Bake Silicone Pastry baking Mat 

When choosing a pastry board, design is very critical and this Sili Bake baking mat is professionally designed to make your pastry fun and easy. The mat lays perfectly well on your countertop or any flat surface without moving or bunching up as you roll your dough. The surface is smooth and friendly to any dough type making the baking a breeze.

Sili Bake baking mat is made using high-quality food grade materials to ensure you enjoy healthy meals. The board is FDA certified which is an indicator of superior quality. Its surface is generous enough and allows you to spread your dough faster without any need of using excess flour or oil.

With this mat, no more guesswork. Thanks to its well-marked measurements which allows you to measure your recipes and choose the preferred cooking temperatures easily.  Cleaning your mat is a breeze. With soap and water, you can easily clean it without much hassle.

Highlighted Features

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    Made using high-grade silicone material
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    FDA certified
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    Easy to clean
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    Nonsticky surface
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    Has temperature and measurements
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    Easy to store

3. Bake Buddy Silicone Pastry Mat

Make your baking fun and stress-free by taking advantage of this amazing pastry mat from Bake Buddy. The mat boasts of its 4mm thickness which allows you to place it on your countertop without bunching up.

It has been made using high-quality food grade material to ensure you enjoy your favorite pastries anytime. Preparing your baking recipes have been made easy. You can now convert your measurements, temperatures, and weight in a jiffy.  

That’s not all; its size is big enough which enables you to roll and knead your dough without messing your countertop. Once you buy your pastry mat, you will get a free multi-purpose baking mat for your daily use.

Highlighted Features

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    FDA certified
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    Has a non-sticky surface
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    Comes with a 12” by 8” multipurpose baking mat
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    Made using food grade materials
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    Easy to clean

4. Dexas Pastry Superboard

This Dexas pastry board is designed using superior quality materials to make sure you enjoy baking for years to come. The board features a lightweight, non-porous, stain resistant material that will not absorb odors.

Its realistic granite design brings an elegant look in your kitchen which blends perfectly well with most decors. Aside from serving as a baking board, you can also use it as a cutting board. Its surface is sturdy and will not crack, splinter, warp, or peel.

The board is dishwasher safe which makes it easy for you to clean it up after use.

Highlighted Features

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    Durable
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    BPA free
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    Stain resistant
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    Lightweight
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    Dishwasher safe
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    Non-porous
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    Can serve as a pastry board or a cutting plank

5. Tableboard Co Reversible Cutting Board PBB1 

Enjoy a stress-free baking with this Tableboard PBB1 pastry board that has not only been designed to make your kneading and rolling dough easy but also built to last for generations to come. Its large maple surface is user-friendly and does not require excess flour or oil to clean your mess.

You can knead and roll your pizza, pie, bread and pastry dough faster with this board. On the board sides is a 1-1/2 lip that is dedicated to increase the stability of the board. Its size and stability make the process more manageable without chasing your dough around the working area.

Tableboard is crafted by highly skilled craftsmen to make sure you enjoy a happy cooking. With this board, you can use one side for your pastry purposes and the other one as a cutting board. Maintenance of the board has also been made easy. All you need is a clean damp cloth, and you are good to go.

Overall, Tableboard is a quality board that complements your kitchen top even when in use. It maple surface is cured with oil which makes your rolling easy making it one of the must-have kitchen tools for any home chef or baker.

Highlighted Features

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    Made to last
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    Can be used a pastry or cutting board
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    FDA approved
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    Easy to clean
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    Large and friendly rolling surface

6. Sur La Table Marble Pastry Board HK165-50

No more chasing your dough all around your working top. With this large Sur La Table pastry board, you can easily prepare your delicate pastries with ease. Its surface is cool and smooth and does not require excess flour or oil when rolling your dough.

The board has naturally cooling features which makes your pastry and baking a breeze. The board is also ideal for preparing your charcuterie plate and cheese. Cleaning and maintaining your board has also been simplified to help you save time.

Highlighted Features

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    Large enough to allow you to roll your dough to your desired thickness
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    Handy
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    Allows you to prepare even the delicate pastries
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    Easy to maintain
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    Complements your countertop even when not in use
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    Great pick for preparing your charcuterie plate and cheese

7. Snow River 7V03345 Hardwood Maple Pastry and Pie Prep Board

Snow River is one of the market leaders who for years have been known for their expertise in producing premium quality hardwood boards, and this pastry board has not been left out. During the production process, the board undergoes through a special drying process which helps prevent it from cracking

The Snow River 7V03345 model features a smooth rolling surface that has been crafted to allow you to roll out varied pastry dough’s like pie, cooking and much more. 

Its backsplash and front lip keeps the board in place and minimizes any chances of messing your countertop reducing your clean time altogether.

Highlighted Features

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    Easy to maintain and clean
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    Made using premium quality material
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    Help keep your countertop clean
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    Does not require excess flour or oil to roll your dough

8. Ambrosial Pastry and Dough Mat

One of the challenges most people face when baking is the inability to quantify their dough properly. But with this Ambrosial pastry mat no more guesswork on size. You can now roll your dough to your preferred size with the help of the well-marked mat.

The mat is made from a food grade material and is freezer safe. Its non-slip properties keep it in place when rolling your dough making your baking fun.  Printed on this mat are fondant tip and tricks which enables you to make your baking more exciting.

The mat does not mess your countertop. Cleaning it is a jiffy. Overall, Ambrosial pastry mat is one of its kind. Its measurements are clearly marked to ensure you roll out your fondant easily.

Highlighted Features

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    Made using food grade material
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    Stays put when rolling your dough
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    Easy to clean and maintain
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    Freezer friendly
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    Has clearly marked measurements and fondant tips

Benefits of using a pastry board

Easy to use

Pastry boards are designed to help you roll your dough and prepare your baking recipes faster. You do not need to be a professional chef to use one. The tools feature a simple design which makes them ideal for both regular and occasional home chefs.

Reduces mess

A baking board keeps your kitchen countertop clean and reduces any chances of messing it. This helps save your cleaning time after baking.

Versatile

With a baking board, you can prepare different pastry recipes. Other brands serve as pastry and cutting boards which makes the preparation of your recipes a breeze.

Convenient

Some pastry board brands have measurements, temperature and weight units that are clearly marked to help you carry out your baking process with ease.

Easy to clean and maintain

Most manufacturers craft baking board with the user in mind and not only supply the market with easy to use tools but also easy to maintain boards. Some of the materials are dishwasher safe while others only need simple wiping with a damp clean cloth.

Factors to consider when buying a pastry board

Size

The market offers you a wide variety of pastry boards that come in varied sizes. While a large board will provide you with a generous rolling and working area, you ought to consider the size of your countertop before choosing the ideal size.

As a rule of thumb, you should choose a baking board that is relatively smaller in size as compared to your kitchen countertop. A big sized board will overwhelm your countertop and will not offer you ample space for rolling out your dough with ease.

Material

With the increased demand for pastry boards, more and more brands are flooding the market featuring different materials to satiate different consumer preferences. Most people pay more attention to the aesthetic design than the material used. The quality of material used play a role in the durability and different materials are better in terms of strength and baking convenience.

Normally, baking boards are made of plastic, wood, or marble. Wooden boards complement well with any décor and are easy to use and maintain. Wooden models can also serve as cutting boards and are friendly to knives.

The density of the wooden board you choose matters. Some of the best wooden boards are made using high density wooded like Oak, maple, or walnut which helps prevent bacteria growth and dampness. For wooden models, you will be required to apply beeswax or mineral oil to maintain its quality and prevent it from cracking.  

Plastic models, on the other hand, are handy and easy to sanitize, unlike wooden models. In case you opt to choose a plastic model, ensure it is BPA free.

Mable boards are durable and have natural cooling properties which help maintain your dough temperatures throughout the baking process.

Unlike wooden models which warp when soaked in water, marble boards do not. Marble boards are non-porous, hygienic and durable.

Stability

Stability of your board plays a significant role in your baking experience. Using a board which keeps moving and forces you to keep chasing your dough around the worktop can waste much of your time and drain your energy. Worse still, you may end up killing your morale or impact on your dough thickness.

A good pastry board should be stable and offer a smooth surface for rolling and kneading your dough. Models with non-skid feet will help keep your board in place and minimize any chances of sliding even on the wet surface. However, others may not have the feet but possess other features like the ability to withstand pressure and lie flat on the working top without bunching up are also recommended.

Aesthetic

The appearance of your baking board should blend well with your kitchen décor. Color will not only bring elegance in your kitchen but also improve its aesthetic value.

Price

You get what you pay for. If you are looking for a cheap board, you may end up spending more in the long run. However, buying too expensive models can lead to financial runaways. Always go for what you can afford.

What is the best pastry board?

Pastry boards are not equal and most people find it hard to identify the best dough rolling board. Everybody has his or her own taste and the market offers a wide variety of boards to choose from. The type of board you choose should meet your baking needs.

Know what you would like in a baking board and compare how different brand features will bring fun to your pastry. Factor in features like material, the size, color, design, versatility, ease of use and maintenance.

In case you are a beginner, you can take advantage of boards that have measurements with recommended cooking temperatures. Boards with fondant tips and tricks make the baking process more enjoyable for both occasional and regular chefs who may be looking forward to unleashing their baking skills.

However, all the above boards are loaded with great features to help you make your baking easy and fun. Note also that pastry boards may get contaminated and require regular cleaning.

Conclusion

Enjoying home-baked pastries with your loved ones at home can be fun and enjoyable. Relying on your countertop to prepare your pastry treats will mess up your kitchen, but with the help of a quality baking board, you can easily prepare your delicacies faster with no mess.

Depending on your needs, the baking board you choose should be of good quality, easy to use, of the right size, convenient and offer you the required lumbar support to roll out, knead and prepare your pastry recipes with ease. Also get to know other than using your board for baking purposes, what else can you use it for? And with all these tips, you can easily choose your best pastry board faster without any challenges.
The 8 Best Pastry Boards in 2018
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