Who doesn’t love pasta? One of the best gifts from Italy to the world has been their creation of pasta. Its creamy consistency and delicious cheesy flavors keep lingering in our mouth for a long time. But it is very important that these dishes are prepared in a safe and well-made pot.
If you are looking for an easy way to boil and cook pasta, you might want to get a pasta pot. Most pasta pots have a thick base, a well-built design, and a secure lid. Most come with convenient accessories such as a strainer or colander. The best pasta pots will cook your pasta at a faster rate and will make it easier for you to transfer your cooked pasta onto your serving bowl. Plus, most pasta pots have a spacious capacity so you can cook a large meal in a single batch. This makes it great for parties or if you have a large family.
Our best pick is none other than the Bialetti 07265 Pasta Pot because of its elongated oval shape that allows you to cook spaghetti, linguine, tagliatelle, and other types of pasta easily, its premium non-stick aluminum coating that helps to save time and effort while cooking and cleaning, and its heat-resistant handles that provide a comfortable grip. The lid can be locked in place and has tiny holes in it that allow you to strain the pasta water with minimal effort. This one is definitely a game-changer.
Our Budget pick is the Gotham Steel Multipurpose Pasta Pot because of its low weight that makes it easy to carry, its large 5-quart capacity that enables you to cook a big meal in a single batch, and its transparent lid that doubles as a strainer. The lid can be locked in place following a simple twist-and-turn motion. This is a sturdy pasta pot that will serve you well for a long period of time. It provides you with fantastic value and quality.
Quick Comparison: Top 12 Best Pasta Pots
|Bialetti 07265 Pasta Pot
|16.25 x 9.5 x 7.75
|Gotham Steel Multipurpose Pasta Pot
|12 x 9 x 7
|Farberware Classic Covered Straining Stockpot
|9.25 x 11.75 x 12
|Cook N Home Pasta Cooker Steamer Multipots
|11 x 11 x 9
|Cuisinart 77-412 Chef's Classic Pasta/Steamer Set
|11 x 14.5 x 9
|Excelsteel 4 Piece Multi-Cookware Set
|13 x 10 x 11.5
|Cooks Standard Pasta Steamer Multipot
|11 x 11 x 14.75
|Rachael Ray Cucina Nonstick Pasta Stock Pot
|19.75 x 11.25 x 7
|SKY LIGHT Stock Pot
|11.22 x 8.35 x 4.8
|Tramontina 80120/200DS Pasta Cooker
|12.19 x 9.13 x 9
|All-Clad E414S6 Pasta Pot
|12.6 x 9.6 x 11.4
|Evernew Titanium Pasta Pot
|5.75 x 5.04 x 5.2
Best Pasta Pots Reviews
1. Bialetti 07265 Pasta Pot
The Italian brand Bialetti has been serving the masses with their innovative products for almost a century. This particular pot from them is also pretty impressive mainly because of its wide range of colors.
It comes in seven striking shades of charcoal, red, red pepper, orange, pink, coastal blue and black raspberry purple. So you can pick any of them to go with your kitchen style and personal taste.
It is made of aluminum which means heat is distributed quickly and evenly throughout the pot. The interior is a PFOA free and non-stick surface for easy clean-up. Instead of a separate strainer, the twist and lock lid itself can help you get rid of the hot water. There is also a pour spout on this lid to make the straining even more convenient.
Based on an Italian design, the pot is oval in shape which allows long noodle sticks to get inside it without breaking themselves. This makes it a very good option for cooking pasta, lasagna, spaghetti and all other variations of noodles.
The ergonomic design moreover includes handles which are heat resistant. Thus even if the rest of the pot is hot, the bakelite handles stay cool and help you in maneuvering it with a strong comfortable grip.
Unfortunately, the capacity provided of 5 quarts is not that much in comparison to its contemporaries. Metal utensils are not safe for it. Instead, use nylon, wooden or silicone utensils.
What we liked: Since the lid has tiny holes in it, the pasta water will not ooze out of the pasta pot. There is proper air circulation which prevents the air particles from being blocked.
What we didn’t like: You will not be able to use this pasta pot on induction cooktops. Moreover, some users have complained that the lid locks in too tightly.
2. Gotham Steel Multipurpose Pasta Pot
This multipurpose pasta pot from Gotham Steel is a sturdy piece of utensil that you can use to cook a variety of food. It is finely constructed using high-quality aluminum and it also has a non-stick finish made of titanium and ceramic. This pasta pot is extremely durable and is likely to serve you well for several years. It comes with a lifetime guarantee so you do not need to look for its replacement any time soon.
With a spacious capacity of 5 quarts, you can easily cook at least 1.5 pounds of pasta. This makes it perfect for cooking pasta for a large group of people.
The thick, round base allows for a more evenly heated bottom that helps to cook your food at a faster rate. This pasta pot can be used to cook other food such as popcorn, curry items, and lots of other delicious meals. You can also use it to boil eggs and vegetables.
The most significant part of this pasta pot is its lid. The lid has tiny holes which means that it can be used as a strainer. The pasta pot has built-in locks that you can use while straining the boiled pasta. The holes have just the right amount of thickness so you do not need to worry about your pasta falling into the sink. Moreover, the transparent lid allows you to monitor the progress of your food without lifting it.
The loop handles do not heat up while cooking pasta. This makes it easier to carry the pasta pot over to the sink to remove the hot water from the pasta. You do not need to wear heat-resistant gloves or potholders while carrying the pasta pot. Plus, it does not weigh much.
The pasta pot can be used in the dishwasher for quick and easy cleaning. It is also super easy to wash this item by hand. All you need is warm, soapy water and a soft sponge. It is best if you do not use any harsh dish detergents or brushes while cleaning it as the non-stick coating might become chipped.
What we liked: This pasta pot can be used in the oven as long as the temperature does not exceed 500° Fahrenheit. Plus, the non-stick coating does not include any PTFE, PFOA, or PFOS.What we didn’t like: The lid is not oven-safe. It might shatter when exposed to such high heat.
3. Farberware Classic Covered Straining Stockpot
Another stylish and classic contender in our race of the best pasta pots is this one from Farberware, who has been making kitchen utensils for over a century. They are known for fusing traditional design with modern technology in their products and this pot is no different.The glaze of its shiny silver exterior will elevate the style quotient of your kitchen. Its structure is mainly built of stainless steel and thus can last for a long time. This polished steel surrounds and protects its core of thick aluminum which guarantees even heat distribution on your dish in process. Because of this smoothness, it is easier for the user to clean up after use and also maintain the product.
Instead of typical metal handles, this pot has phenolic ones which mean you can lift it up comfortably straight from the stove or burner. These phenolic handles are built in a way that they will stay cool even if the rest of the pot is hot.
Usually, strainers are provided with pasta pots for easy draining. But here it is instilled in the bell-shaped colander lid with different sized holes and thus you can do the straining right from the pot! Moreover, thickly rolled pan rims are there for safer handling of the dish. For this, first, twist the lid to properly place it and then pour out the excess liquid.
It is very affordable in price and can be cleaned using the dishwasher. It is also safe to use in ovens but only under a temperature of 350 degrees Fahrenheit or 180 degrees Celsius.
What we liked: This pasta pot has a spacious capacity of 8 quarts. You can easily cook up to two pounds of pasta. Moreover, the thick base allows for a more evenly heated cooking area.
What we didn’t like: This pasta pot does not have heat-resistant handles. You will need to wear heat-resistant gloves or potholders while carrying it from the stovetop to the kitchen counter or table.
4. Cook N Home Pasta Cooker Steamer Multipots
This set of silver cookware comes from the Californian manufacturers called Cook N Home. one set contains four pieces namely - stockpot, steamer insert, pasta insert and glass lid. All these polished pieces are made of stainless steel to make them last for a long time.Inside the steel structure, there lies an encapsulated aluminum disc for even heat distribution. The stockpot itself has a capacity of 8 quarts and thus can help you prepare meals of a large quantity in less time. The handles are also made of stainless steel and are riveted for comfortable gripping. You can monitor the progress of food through the tempered glass lid vented to release steam.
The two inserts also help in making the dishes faster. The deep steamer insert is large enough to hold a good amount of food items. The pasta insert is in the shape of a pot itself to process as much pasta as possible at once.
Using them you can prepare many kinds of meals like sauce, spaghetti, stocks, hard-boiled eggs and steamed vegetables. But be careful since the boiling water in it can climb up and fill the space between the strainer and pan surface.
This pot can be used on induction cooktop with its flat conducting bottom. It also works on electric, gas, ceramic, glass and halogen stoves. Save some energy by giving it to the dishwasher after use.
What we liked: You do not have to transfer your boiled pasta onto a colander to strain it. Just lift the center pot to get rid of all the pasta water from your pasta. This helps to save time and effort, and you do not need to wash extra dishes.
What we didn’t like: The lid does not lock in tightly. Plus, it tends to shatter when exposed to high heat. Moreover, getting rid of the factory packaging from the pasta pot is a time-consuming and tiring process.
5. Cuisinart 77-412 Chef's Classic Pasta/Steamer Set
One of the most popular items from Cuisinart’s kitchenware collection is this pasta pot set. In its legacy of more than 40 years, Cuisinart has upheld the quality of such pots and this one lives up to that standard pretty well.
All the pieces in this set are made of high quality 18/10 stainless steel which do not get deteriorated over time. Besides, they can introduce some spark and style to your kitchen cookware since its finishing is as shiny and smooth as a mirror.
They also come in two metallic shades of silver and champagne. The champagne one is a nice and refreshing shade on our list, which can add hints of subtle glamour to your collection.
The main cooking pot is huge with a 12-quart capacity. It is 9 inches tall and measures 11 inches in diameter. It alone can hold the pasta for about 20 people and process them smoothly. So people who need to prepare meals of large volume frequently can make good use of it.
Under the stainless steel, there is the encapsulated aluminum base which helps in quick heating and spreads heat evenly. The rims are tapered so that liquid can pour without dripping everywhere. The solid cast riveted handles are easy to grip and help in proper lifting and balancing of the pot while cooking.
Other pieces on this set include a deep pasta insert, a steamer basket, and tight-fitting lid. With the insert, you can take out the cooked pasta without an additional strainer. On the other hand, you can use the steamer basket to prepare several dishes like seafood, broths and more. They are safe to use in the dishwasher to clean and in the oven to cook under 550 degrees Fahrenheit.
What we liked: This set can be used on almost all types of stovetops, including an induction stovetop. Moreover, the foldable handles enable you to store the pasta pot easily. It does not take up much space.
What we didn’t like: The pasta insert becomes quite rusty after a few uses. Plus, it is quite difficult to get rid of the black residue in the holes of the strainer. Many users have reported that they could not get rid of the black residue even after thoroughly washing the strainer a couple of times.
6. Excelsteel 4 Piece Multi-Cookware Set
This four-piece cookware set from Excelsteel consists of the main cooker pot, a steamer basket, a pasta basket and a tempered glass lid which is vented to release the steam. All these pieces are made of 18/10 stainless steel for high durability. Also, the encapsulated base promotes the equal amount of heat distribution throughout the dish.
The main pot has the capacity of 12 quarts and thus can help you cook meals for a large group. It will let you prepare the big meals in a much shorter time using the two baskets or strainers.
If you need to cook the dish in multiple batches, these baskets will help you speed up the process. You can just take out the batch which is done through the strainer, dump the cooked items in a bowl or plate, proceed to place the next batch in the strainer and put it in the pot!
So instead of taking out the whole pot or refilling it with new water, again and again, you just need to do a quick swap between the previous and next batches. This will save you a lot of time and also prevent the guests from waiting too long.
Besides, the transparent lid lets you keep a constant watch over the delicious meal and prevents any blunder to the delicate recipes. You can prepare dishes which need steamed vegetables, stocks and of course delicious pasta! The pieces of this affordable set are easy to clean but it is recommended to not use the dishwasher for that purpose.
What we liked: The thick base enables the pasta pot to heat up quickly and evenly. Moreover, the loop handles allow you to wrap your fingers around them comfortably while using potholders.
What we didn’t like: The stainless steel coating might become chipped after a few uses. Moreover, the colander has large holes so you might not be able to strain thin pasta as it will fall through the holes.
7. Cooks Standard Pasta Steamer Multipot
This pasta pot by Cooks Standard is one of its best creations. It comes in a set of four pieces including a stockpot, a pasta insert, a steamer insert, and a lid. All four parts are made of high-quality stainless steel so they are unlikely to rust. Plus, its high-quality construction makes it more sturdy and durable.
The stockpot has a large capacity of 12 quarts. You can easily cook a large amount of pasta within a short period of time. Plus, you do not have to worry about your spaghetti breaking when you put it in the stockpot since it has a lot of depth. The pasta insert makes it easier to get rid of the excess water after your pasta has been cooked. The cooked pasta is unlikely to stick to the insert.
The stockpot has been finely constructed using 18-10 stainless steel and its base is fixed with an aluminum disc. This helps it retain heat well and to distribute heat evenly across the cooking area. Plus, you can use this stockpot on a variety of stovetops including gas, glass, electric, induction, ceramic, and even halogen stovetops.
The steamer insert is quite spacious as well. You can steam lots of vegetables at the same time. You can easily steam 3-4lbs of tomatoes, sweet potatoes, broccoli, cauliflowers, and lots more. Plus, you will not have hot water splashing everywhere when you lift the steam insert.
The lid is made of stainless steel as well. You can use the lid while boiling vegetables, fish, or other food. The lid will help to lock in moisture and keep the food juicy. It will also help to maintain a constant temperature inside the stockpot.
What we liked: This item can be cleaned in the dishwasher which helps to save time and effort. It can be used in the oven as well at a temperature below 500° Fahrenheit.What we didn’t like: The lid does not have any holes or air vents so the boiling water might ooze out if you do not turn the heat off at a certain point. Plus, the lid is not transparent which means that you will need to lift it from time to time to check your food. This will result in heat loss and will cook your food at a slower rate.
8. Rachael Ray Cucina Nonstick Pasta Stock Pot
You can upgrade your collection of kitchen utensils by acquiring this beautiful agave blue pasta pot from the exclusive Rachael Ray Cucina collection. This pasta pot looks so elegant that you can serve the pasta directly in it. The glossy blue exterior looks good on any tabletop.
This pasta pot is made of high-quality aluminum which enables it to retain and distribute heat well. The glossy exterior is coated with hard enamel porcelain that helps to protect the pasta pan from rust. On the other hand, the interior is dark brown in color and has a non-stick coating on top. Thankfully, the non-stick coating has zero traces of PFOA, making it safe for consumption.
Although you cannot use this pasta pot on induction cooktops, it is safe to be used on all other stovetops including gas, electric, ceramic, and even glass stovetops. Moreover, it can be used in the oven. However, the non-stick coating may start to chip if you exceed a temperature of 400° Fahrenheit.
This versatile cookware has a spacious capacity of 8 quarts which means that you will be able to cook a large amount of food in it. Moreover, the oval shape allows you to cook long pasta such as spaghetti, linguine, vermicelli, and even capellini without breaking them into smaller pieces.
The lid and the two handles provide a rubberized surface that allows for a comfortable grip. It also provides a slip-resistant texture that enables you to hold onto the handles tightly, even when your hands are full of moisture.
What we liked: The lid locks in tightly and the curved edge on one side makes it easier to get rid of the excess water after boiling the pasta.What we didn’t like: The oval shape of the pasta pot makes it difficult to fit on round burners. Plus, it is not dishwasher-safe.
9. SKY LIGHT Stock Pot
SKY LIGHT is well-known for its highly functional kitchen gadgets. This stockpot is one such example. Constructed using premium stainless steel, this stockpot has a mirror-like finish that makes it look elegant and of high value. With a compact design and capacity of 3 quarts, this sturdy piece of cookware is perfect for cooking pasta and other food for a small family.
The stainless steel used is sourced from German which tells you that this product is not to be treated as a temporary item in your kitchen. There are no toxic chemicals or harmful substances added to the materials. You are unlikely to get any allergies or health complications by consuming food cooked in this stockpot.
The three-layered construction makes this stockpot extremely durable. It has the ability to withstand high heat without warping or chipping. You can use it in the dishwasher and in the oven as long as the temperature does not exceed 450° Fahrenheit. Plus, it is compatible with a wide variety of stovetops starting from gas and electric to induction and ceramic stovetops. You can use it on halogen stovetops as well.
The riveted handles are quite sturdy, too. Plus, they are heat-resistant handles which means that you will be able to carry this 4.5-pound stockpot easily. You will not need to wear heat-proof gloves or oven mitts. Moreover, the clear lid allows you to monitor the progress of your food without lifting it. This not only helps to retain moisture and flavor in your food but also helps to cook your food at a faster rate.
What we liked: The inner part of the stockpot is engraved with a scale so you can accurately measure how much water you have put in. Moreover, the edge is slightly curved so you can strain the pasta water without making a mess.What we didn’t like: It has a very small capacity so do not expect to cook a large meal using this stockpot.
10. Tramontina 80120/200DS Pasta Cooker
Tramontina never fails to disappoint its users with its thoughtful and convenient kitchen gadgets. Being in the market for several decades, this brand knows how to make its customers satisfied. This item, too, has gained much positive feedback from its long-term customers. The Tramontina 80120/200DS Pasta Cooker comes in 3 pieces including a 6-quart pasta pot, a lid, and a strainer.
Made with premium 18/10 stainless steel, this pasta cooker can withstand high heat without being discolored or damaged. The tri-ply base construction provides a thick surface that heats up quickly and retains that heat for a long period of time.
The stainless steel acts as a good conductor of heat and helps to distribute heat evenly throughout the cooking surface. You will be able to cook your food within a short period of time.
Since the pasta pot has a flat bottom, it can be used on all types of stovetops ranging from electric to even induction ones. Moreover, you can use it in the oven to try different types of recipes. However, it is important that you set a temperature below 350° Fahrenheit if you are using this pot inside the oven.
The strainer can be locked in place which makes it easier to strain the pasta water while holding onto the riveted handles. The handles are quite large and provide a comfortable grip. Moreover, the lid locks in tightly to trap in the moisture to make your food more flavorful.
What we liked: The food does not stick to the surface of the pasta pot, making it super easy to clean. All you need to do is rinse the pasta pot thoroughly with warm, soapy water and you are good to go.What we didn’t like: This item weighs 5.5 pounds and straining the pasta water on the sink might be a difficult task for many users. Moreover, the strainer does not cover the entire diameter of the pot. Your pasta might fall out when straining it.
11. All-Clad E414S6 Pasta Pot
All-Clad is a renowned brand from Pennsylvania that has been in the market for over four decades. This brand is known for its high-quality kitchen utensils that help to ease your cooking process. This stainless steel pasta pot is no different from the rest. It has lots of convenient features that allow you to make all types of pasta quite effortlessly.It is made of a single ply of polished stainless steel and the thick aluminum base is warp-resistant. Both of these features combine to make the heating process faster and distribute the heat evenly throughout the pot.
The interior has the high-quality finish of 18/10 stainless steel which means the food will not stick to the surface and will be free from any relevant chemical contamination. Its smooth polish will also promote easy maintenance for the user.
A 4-quart perforated insert is also included which makes draining the freshly cooked pasta much easier without the need of strainers! You just need to take out the insert and the excess liquid will leave through the small holes themselves. With all these advantages, you can cook many more dishes other than pasta.
Overall heavy-gauge steel construction made the pot very durable and safe to use in the dishwasher. It is also safe for broiler and oven up to 600 degrees. You can use it to steam vegetables or prepare different stocks by adding meat and seasonings to the insert.
What we liked: You can easily cook a pasta meal for a group of 4 people using this item. Moreover, it is not too bulky which means that it does not take up much storage space.
What we didn’t like: The insert does not fit well with the outer pasta pot. It tends to wobble and does not have a spacious capacity. Plus, the lid does not lock in tightly.
12. Evernew Titanium Pasta Pot
Liberty Mountain has a legacy of Japanese designed cookware targeted at outdoor adventurers expanding over almost a century. This pot from their Evernew series has turned out to be one of the best pasta pots for travelers.It is extremely lightweight and much more handy in size than other similar pots. Carrying it around is not a difficult task at all! However, the strong titanium construction does not let heat spread uniformly over the pasta.
It can hold only one liter of pasta or any other liquid, but when you are out on an adventure, this amount seems enough. The handles are insulated and covered with rubber so that your hands are safe from contact with the extremely hot substance.
A small fuel canister can fit inside and thus you don’t have to worry about any extra baggage. Even then there is some space left for you to add more necessities. The lid can strain pasta by itself efficiently so no need to take a separate insert with you.
What we liked: The lid locks in tightly and can be used to strain the pasta water. Plus, this item weighs only 4.10 ounces which means that you can carry it everywhere easily.
What we didn’t like: This pasta pot has a very limited capacity of 1 liter. If you are looking for a pasta pot that will allow you to cook a great quantity of pasta, this item might not be suitable for you.
Things To Consider Before Buying A Pasta Pot
Shape And Size
Pasta pots that have an oval shape make it easier to cook long pasta and noodles without breaking them into smaller pieces. However, since most burners are round in shape, the oval-shaped pasta pot might not sit well on the burner. This will allow for an uneven distribution of heat which will slow down your cooking process. If you do not have a large burner, you might want to get a round-shaped pasta pot so that it retains and distributes heat well.
If you usually need to cook pasta for a large crowd, a pasta pot with a spacious capacity of about 10 or 11 liters will work just fine for you. You will be able to cook a large pound of pasta in a single batch, making the large pasta pot a lifesaver for preparing food for a party. If you have a small family or do not eat pasta regularly, a small pasta bowl of 5 or 7 liters will suffice.
The material of your pasta pot will determine how durable it is. It is important to invest in a pasta pot that is constructed using fine materials such as sturdy stainless steel or aluminum. It is important to check whether the materials used include any harmful toxins that may put your health at risk. If your pasta pan has a non-stick coating, make sure that it does not include any PFOA, PFAS, PFOS, PFBS, and GenX chemicals.
A pasta pot that weighs a lot will be easier to carry when compared to a pasta pot that weighs less. If you have weak hands, you might want to consider investing in a pasta pot that does not weigh too much. A heavy pasta pot will make it quite difficult for you to carry it over to the sink to strain the boiling water. Plus, it will also make it difficult to clean it by hand.
Pasta pots should have ergonomic handles that allow you to wrap your fingers around them comfortably. If you are not used to wearing heat-proof gloves or potholders while cooking, it might be wise to invest in a pasta pot with heat-resistant handles. On the other hand, rubberized or silicone handles also provide a comfortable grip. You should not get a pasta pot whose handles are slippery or cause discomfort.
Lids help to cook your food at a faster rate by trapping in heat. If you intend to use your pasta pot for other purposes such as boiling eggs, vegetables, or seafood or making stews and soups, a lid will help to lock in moisture and make the food more flavourful. It is important to make sure that the lid is built using high-quality materials that prevent it from shattering when exposed to high heat. Moreover, a lockable lid helps to drain the water easily from the pasta pot.
Pasta pots that come with pasta inserts, colanders, or strainers make your tasks easier. You can easily transfer the cooked pasta onto another dish without carrying the pasta pot over to the sink. There are no risks of your pasta falling onto the sink if you use a pasta insert or colander.
Ease Of Cleaning
Pasta pots that are dishwasher-safe help to save time and effort. Since pasta pots are quite bulky and weighted, it is quite challenging to wash them in the sink. It puts immense pressure on your wrists and takes up a lot of energy. So, leaving it in the dishwasher will help you relax a bit. However, if your pasta pot is not dishwasher-safe, you can easily wash it by hand using mild soap and warm water. It is very important that you dry your pasta pot completely before storing it in your kitchen cabinet. Otherwise, it might start to rust.
Quick Solutions to Some Common Problems
We buy all our cookware collections after deep research and thoughtful considerations, but after a point, they all seem to start showing some problems. Here are some easy solutions to the most common issues to extend their durability:
This occurs mainly in pots with a stainless steel construction. Usually, its areas get colored like a rainbow under this condition. You can get rid of it easily with some specialty non-abrasive cleaners for restoring the original color. Other ways to do it is cooking some highly acidic foods like tomato sauce and washing the pan with vinegar.
Steel tends to expand in heat and contract after getting in contact with something cooler. So you need to heat up the pot enough, then add oil to it and finally add the food. Oil on the hot surface makes the steel static which in turn makes the surface non-stick for a while.
As soon as you see the stains, first wet that particular surface and add some baking soda to a damp sponge. Rub the sponge on that surface until the spot goes away and rinse thereafter. To avoid further occurrence of these stains, dry the pots immediately after cleaning them.
Sometimes you can notice white spots on the gleaming steel surface as a result of reaction with calcium. To get rid of them, boil a mixture of vinegar and water in 1:3 ratio inside that pot. After it cools down, give it a simple wash and rinse the pot.
How much water should I put in the pasta pot?
This depends on how much pasta you are cooking. If you are cooking a pound of pasta, you might want to add at least 4 liters of water. It is best if you fill 3/4th of the pot with water when cooking pasta. Do keep in mind that adding little water will result in dry, hardened pasta.
Pasta keeps sticking together. What should I do?
If your pasta keeps sticking together, you might want to add a small amount of olive oil to your pasta water. Plus, you might want to make sure that the water is at a boiling point before adding in your uncooked pasta.
How do I prevent pasta water from oozing out of the pot?
Pasta water usually boils over as a result of the starch breaking down. It is best if you add a small amount of grease to slow down the process. Or, you can lower the temperature when the pasta water starts to bubble. One other thing you can do is use a bigger pasta pot and add less water.
A little bit of caring and effort can keep all these shining and elegant pieces of cookware last for a long time. Take all important factors into consideration and figure out which one is the best pasta pot for you! Then impress all guests and family members with the delicious goodness!